Research says that chemical fertilizers, herbicides and pesticides used in lawns can be carcinogenic, and increase the presence of harmful nitrates in drinking water wells. An easier healthy alternative is to go organic.

To get the lushest lawn possible, research well on the varieties of grasses that do well in your climate before planting the lawn, and select the right mixture of grasses. Also figure out the watering time required, so that the roots are strong and less vulnerable to disease. Aerate the lawn so that compacted soil is loosened and water does not run off, but soaks into the ground, this will eliminate the need for chemical fertilizers.

Ensure that you do not have a layer of clippings and dead grass more than an inch thick by regular but controlled de-thatching, so that you do not get fungus, and the water reaches the roots. Apply organic fertilizer containing bonemeal, fish emulsion and manure early in summer so that the grass gets time to harden for winter.

Make sure you mow properly using a sharp blade, because dull blades tear the grass leaving them vulnerable to disease, and do not mow down to less than 3 inches in summer. Let the occasional weed hang in there, because going for bust will mean using chemicals.

Use weed control products containing corn gluten meal to prevent weeds. In short, going organic is all about growing wiser, trying to prevent damage before it happens, and growing a healthy lawn without risking family health.